The effect of some hostile environmental conditions on membrone fatty acids and lipopeptides production of bacillus subtilis
Τσίγγα, Μαρία/ Nour-Eddine, Chihib/ Αρβανιτίδου, Ειρήνη-Ηρώ
Institution and School/Department of submitter: | ΤΕΙ Θεσσαλονίκης |
Issue Date: | 18-Apr-2013 |
Description: | Πτυχιακή εργασία--Σχολή Τεχνολογίας Τροφίμων και Διατροφής --Τμήμα Διατροφής και Διαιτολογίας, 2009, αα1286 |
URI: | http://195.251.240.227/jspui/handle/123456789/9641 |
Appears in Collections: | Πτυχιακές Εργασίες |
Files in This Item:
File | Description | Size | Format | |
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Arvanitidou_Eirini-Iro.pdf | 933.4 kB | Adobe PDF | View/Open |
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