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Christou, Evangelos
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Stalidis, George
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Sarmaniotis, Christos
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Tilikidou, Irene
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Assimakopoulos, Costas
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Sigala, Marianna
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Delistavrou, Antonia
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Kassianidis, Panagiotis
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Σαρμανιώτης, Χρήστος
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Papaioannou, Eugenia
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Connectivism and social media : A collaborative learning theory and practice for developing the new competencies of hospitality and tourism graduates
Fluid Level Control with artificial vision system
Proposing an adapted service quality measurement scale for winery visitation experience
H μη ικανοποίηση του καταναλωτή και η συμπεριφορά παραπόνων του σε σχέση με τα τρόφιμα
BIO@GRO : A Multilingual E-Services Platform for Organic Agriculture
Exploring brand confusion in advertising campaigns of hotels and airlines
Consumers’ purchasing and store switching intentions in respect of eco-marked products
Social Media in Travel, Tourism and Hospitality : Theory, Practice and Cases
Rating TQM, service quality and hotel business performance : empirical assessment of the HOSTQUAL model
The impact of online travel product attributes on traveler's post- purchase behaviors : Moderating role of loyalty program use