Σχέση καταναλωτικού κοινού με υπερτροφές (Bachelor thesis)

Κοκκινίδου, Χριστίνα - Γεσθημανή


From ancient times, superfoods have been an integral part of people's daily lives. Simple foods, but also foods from exotic destinations, have flooded the market in recent decades. Stress and the pace of life force consumers to look for super foods, with a desire for better health and wellness. This increased trend seems to be strongly promoted by the media as well, with nutritional supplements taking a prominent place in today's balanced diet. There is some confusion about how they are ultimately beneficial and how they should be consumed, with no side effects reported at present. Research shows that the consumption of superfood to achieve the various expectations each one could probably has, has nothing to do with demographics, such as gender, BMI etc.
Institution and School/Department of submitter: Σχολή επιστημών υγείας - Τμήμα Διατροφής και Διαιτολογίας
Keywords: Υπερτροφές;Κατανάλωση;Διατροφή;Υγεία;Superfoods;Consumption;Nutrition;Health
Description: Πτυχιακή εργασία- Σχολή επιστημών υγείας - Τμήμα Διατροφής και Διαιτολογίας , 2020 (α/α 11837)
URI: http://195.251.240.227/jspui/handle/123456789/15676
Appears in Collections:Πτυχιακές Εργασίες

Files in This Item:
File Description SizeFormat 
ΣΧΕΣΗ ΚΑΤΑΝΑΛΩΤΙΚΟΥ ΚΟΙΝΟΥ ΜΕ ΥΠΕΡΤΡΟΦΕΣ.docx-τελικο.pdfΠτυχιακή εργασία2.01 MBAdobe PDFView/Open



 Please use this identifier to cite or link to this item:
http://195.251.240.227/jspui/handle/123456789/15676
  This item is a favorite for 0 people.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.